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Dining & Entertainment
- Bed and breakfast
- Half board (breakfast and dinner)
- Breakfast:
- Varied buffet with:
- Wholegrain products
- On the spot cooking stations
- Dinner:
- Hot and cold buffet starters
- Buffet main course with dishes prepared on the spot
- Vegetarian options available
- Dessert buffet
- Special evenings:
- Theme buffets twice a week
- Formal dress is required for dinner (long trousers for gentlemen)
- Lunch:
- Snacks (additional charge)
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